2021.06.02
Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
I notice that we are almost halfway through the year 2021, how are you all doing? Last month we had the Golden Week holiday, and many of you were able to take a relaxing break, but this month there are no holidays, so many of you must be planning to stay busy. It is hard to prepare meals when you are busy, isn't it?
In such cases, why not take advantage of take-out? Lifestyles have changed in the last year, and take-out is now available at various restaurants, and we also offer a take-out menu.
Skewers.
Daisen Dori Negima Skewer: 5 skewers (with sauce or salt) / 1,045 yen (tax included)
Daisen chicken liver skewers: 5 skewers (with sauce or salt) / 1,045 yen (tax included)
Daisen Dori Tsukune skewers with cartilage, 3 skewers (tare), 660 yen (tax included)
First of all, we would like to introduce our skewer menu, which is easy to eat without using chopsticks. We use "Daisen-dori," a locally raised chicken from Tottori. One bite of this dish will fill your mouth with the concentrated flavor of the chicken. We also offer this dish as an izakaya menu. Enjoy the taste of the restaurant at home! We recommend this dish as a side dish or as an accompaniment to your evening meal.
Garlic rice with young chicken / 660 yen (tax included)
After all, rice is indispensable! If so, how about "Garlic Rice with Young Chicken"? The aroma of garlic stimulates your appetite and keeps you coming back for bite after bite.
Today, we have introduced some of our takeout items, but you can see our takeout menu from the "Take-out" section of our official website, so please check it out if you like.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.