2021.09.22
Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
Since last year, many of you have been spending more time at home and have more opportunities to use take-out. It is a convenient and quick way to prepare meals. Rakuzo Utage Umeda also offers takeout. We hope you will take advantage of this service so that you can enjoy the taste of our restaurant in the comfort of your own home. Today, we would like to introduce a few items from our takeout menu.
Fried young chicken with tornada (5 cans) / 660 yen (tax included)
Fried gizzard with silver skin / 495 yen (tax included)
Introduced first are "Deep Fried Young Chicken Tatsuta" which is crispy on the surface and juicy inside, and "Deep Fried Gizzard with Silver Skin" which has an addictive crunchy texture. Both are deep-fried and go great with beer and other alcoholic beverages! We recommend them as accompaniments to your evening drinks. We hope you enjoy them.
Oyama chicken Tsukune skewers with cartilage, 3 skewers (tare) / 660 yen (tax included)
Oyama chicken Negima skewers, 5 skewers (sauce or salt) / 1,045 yen (tax included)
Oyama chicken liver skewers: 5 skewers (with sauce or salt) / 1,045 yen (tax included)
Next, we would like to introduce you to our skewers, each carefully grilled one by one. We offer skewers made with Tottori's local chicken, "Daisen Dori", as part of our izakaya menu, and we have prepared them for take-out as well. Please enjoy our juicy and satisfying kushiyaki.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.