blog post

2022.06.29

Juicy gravy makes beer go down a treat! | Private Dining Room Dining Rakuzo Utage Umeda

Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.

How is everyone doing with only one day left in this month? As summer approaches, I am sure that many of you will have more opportunities to enjoy a meal while sipping on a cold beer. If you are looking for a casual izakaya near Umeda, please visit "Rakuzo Utage Umeda".

Our restaurant offers creative Japanese cuisine with delicacies from the sea and the mountains. Today, we would like to introduce a meat dish that goes well with beer.

 

Enjoy a steak of "MISUJI", a rare part of the meat!

Special beef steak - grated onion and apple sauce - / 1,529 yen (tax included)

This steak is made from a rare part of the cow, "MISUJI", from which only a few kilograms can be obtained from a single cow. This steak has a tender and juicy flavor due to the moderate amount of sinew in the meat. The sauce that enhances the flavor of the meat is also a key to its deliciousness! We hope you enjoy it.

 

Order early! Limited quantity menu

Chicken Meat Tataki (limited quantity) / 1,045 yen (tax included)

The "Chicken Meat Tataki (limited quantity)" is a must-try menu item. This is an excellent dish that offers a unique texture and flavor that is different from that of seared chicken. The limited quantity of this dish is available, so if you are interested, we recommend that you place your order as soon as possible.

 

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

 

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

 

We look forward to serving you all.

 

Please call us or check our website to confirm our business days before visiting us.

 

Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

 

This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.

 

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Umeda

address (e.g. of house)
〒530-0018
8F Umeda Pal Building, 1-10 Komatsubara-cho, Kita-ku, Osaka-shi, Osaka
Access
4 minutes walk from Hankyu Sanbangai North Building, Umeda Station, Hankyu Line
3 minutes walk from South ticket gates of Umeda Station on Subway Midosuji Line
5 min. walk from South Exit of JR Osaka Sta.
Phone number
050-2018-8990
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
4,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
96 seats
Horigotatsu and seating available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale