2022.06.29
Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
How is everyone doing with only one day left in this month? As summer approaches, I am sure that many of you will have more opportunities to enjoy a meal while sipping on a cold beer. If you are looking for a casual izakaya near Umeda, please visit "Rakuzo Utage Umeda".
Our restaurant offers creative Japanese cuisine with delicacies from the sea and the mountains. Today, we would like to introduce a meat dish that goes well with beer.
Special beef steak - grated onion and apple sauce - / 1,529 yen (tax included)
This steak is made from a rare part of the cow, "MISUJI", from which only a few kilograms can be obtained from a single cow. This steak has a tender and juicy flavor due to the moderate amount of sinew in the meat. The sauce that enhances the flavor of the meat is also a key to its deliciousness! We hope you enjoy it.
Chicken Meat Tataki (limited quantity) / 1,045 yen (tax included)
The "Chicken Meat Tataki (limited quantity)" is a must-try menu item. This is an excellent dish that offers a unique texture and flavor that is different from that of seared chicken. The limited quantity of this dish is available, so if you are interested, we recommend that you place your order as soon as possible.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.