2023.06.21
Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
If you want to enjoy fish dishes while drinking sake, please come to "Rakuzo Utage Umeda". Our restaurant offers a wide variety of fish dishes to enjoy. Today, we would like to introduce some recommended fish dishes from our extensive menu.
Special three-piece sashimi platter / 1,309 yen (tax included)
Among alcoholic beverages, many sake and shochu lovers choose seafood dishes to accompany their drinks. Our restaurant offers a selection of sashimi that lets you enjoy the flavor of the ingredients as they are. In addition to the "Special Sashimi Three-Piece Platter" shown in the photo, we also offer "Special Sashimi Five-Piece Platter/1,969 yen (tax included)" and "Today's Sashimi/935 yen (tax included)".
Dried hokke overnight / 825 yen (tax included)
For those who like seared fish, try the izakaya classic "hokke no ichiboshi" (dried hokke). HOKKE is recommended because it is less frizzy and easy to enjoy. The aroma wafting from the fluffy meat is sure to whet your appetite. We hope you enjoy it.
Also available is the "Seared mackerel with a sour taste and savory aroma that enhances the flavor of the ingredients" (1,045 yen (tax included)). Please enjoy your favorite fish with sake.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.