blog post

2024.06.19

We have the perfect menu for those who want to add a little something extra to their meal.

Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.

How is everyone doing in the latter half of June? As we enter the hot season, please come to "Rakuzo Utage Umeda" if you would like to enjoy a relaxing meal in a cooler place. Our restaurant offers a wide variety of creative Japanese dishes using seafood and mountain vegetables. We also have a wide variety of alcoholic beverages and private rooms where you can spend your time in comfort.

Today, we would like to introduce a menu of dishes that can be easily enjoyed with alcoholic beverages.

 

A dish with a texture that lingers.

Tataki cucumber with ume plum paste / 605 yen (tax included)

Firstly, we would like to introduce "Tataki Cucumber with Ume Plum. The freshness and crispiness of the cucumber is perfectly matched with the refreshing flavor of ume plum. Please enjoy this dish when you want a refreshing snack or when you want to add something extra to your meal.

 

The aroma of dashi broth soothes you.

Dashi-scented dashi maki tamago / 759 yen (tax included)

The next item we will introduce is "Dashi-scented Dashimaki Tamago (dashi rolled egg)". Dashimaki tamago is a standard izakaya dish, but we also offer a variety of dashimaki tamago arrangements such as "Sukiyaki Dashimaki Sandwich / 869 yen (tax included)" and "Dashimaki Tamago with Tartar Sauce / 770 yen (tax included)".

We hope you enjoy the soft aroma of dashi broth and the fluffy texture of dashimaki tamago.

 

 

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

 

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

 

We look forward to serving you all.

 

Please call us or check our website to confirm our business days before visiting us.

 

Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

 

This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.

 

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Umeda

address (e.g. of house)
〒530-0018
8F Umeda Pal Building, 1-10 Komatsubara-cho, Kita-ku, Osaka-shi, Osaka
Access
4 minutes walk from Hankyu Sanbangai North Building, Umeda Station, Hankyu Line
3 minutes walk from South ticket gates of Umeda Station on Subway Midosuji Line
5 min. walk from South Exit of JR Osaka Sta.
Phone number
050-2018-8990
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
4,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
96 seats
Horigotatsu and seating available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale