2024.10.23
Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
October is only a few days away, but have you tasted the autumn season? At Rakuzo Utage Umeda, we offer a "Seasonal Recommendation Menu" for each seasonal change, and the autumn menu is now available. The menu is only available for a limited time, so please enjoy our "Season's Recommended Menu" in the autumn season when you have a good appetite.
Burdock and sweet potato chips / 715 yen (tax included)
Firstly, we would like to introduce "Burdock and Sweet Potato Chips," which can be easily enjoyed while drinking alcohol. Flavorful burdocks and sweet potatoes are made into chips. The crispy texture is sure to be addictive to many people. Please enjoy them with Sansho salt or Saikyo miso sauce.
In addition, we also recommend the "Salted roasted ginkgo nut / 649 yen (tax included)" which allows you to enjoy the sticky texture of the ginkgo nut.
Duck Negima skewers (sauce or salt) / 385 yen (tax included)
Do you like grilled skewers? Skewers are a popular and filling accompaniment to alcoholic beverages, and we offer a variety of skewers made with Daisen chicken. You can order from a single skewer, so be sure to give it a try.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.