2024.10.16
Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
Please stop by "Rakuzo Utage Umeda" if you would like to enjoy Japanese food at a leisurely pace while sipping sake or shochu. Our restaurant offers a wide variety of creative Japanese dishes made with seafood and mountain vegetables. Today, we would like to introduce some seafood dishes that we recommend to accompany your shipporin (relaxing) drink.
Special five-piece sashimi platter / 1,969 yen (tax included)
First of all, we would like to introduce you to the classic seafood dish, sashimi. Many people choose sashimi as an accompaniment to a quiet drink. It is a simple dish that allows you to savor the original flavor of the ingredients. We offer a variety of sashimi including the above "Special Five-Piece Sashimi Platter," so please choose the dish of your choice.
Yaizu bonito tataki / 979 yen (tax included)
Next up is the "Yaizu Ippon-Tsukkuri Bonito Tataki," a dish that offers a taste of the season. We have a menu of seasonal recommendations, and this is one of them. Please take this opportunity to try our seasonal bonito.
Dried hokke overnight / 869 yen (tax included)
Lastly, I would like to introduce a seared dish. This is the izakaya standard "hokke no ichiboshi" (dried hokke overnight). One bite of the fluffy, aromatic hokke will give you a delicious taste of hokke as well as a savory aroma. We hope you enjoy it.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.