{"id":6050,"date":"2021-07-07T17:00:07","date_gmt":"2021-07-07T08:00:07","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/umeda\/?post_type=blog&p=6050"},"modified":"2021-07-07T17:00:07","modified_gmt":"2021-07-07T08:00:07","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92%e6%a2%85-88","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/umeda\/en\/blog\/6050\/","title":{"rendered":"Enjoy the taste of our restaurant at home."},"content":{"rendered":"

\t\t\t\tHello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.<\/p>\n

How is everyone doing now that July has arrived? It feels like summer has finally begun, but please be careful not to suffer from summer fatigue. Now, I am sure that many of you have been spending more time at home since last year. And for families with children, the second half of July is probably the time to spend more time together as a family during summer vacation.<\/span><\/p>\n

If you find it difficult to prepare meals for your time at home, please take advantage of the take-out service at Rakuzo Utage Umeda.<\/span><\/p>\n

 <\/p>\n

mouth-watering skewers<\/b><\/span><\/h2>\n

\"\"<\/a><\/p>\n

Skewers.<\/b><\/p>\n

Daisen Dori Tsukune skewers with cartilage, 3 skewers (tare), 660 yen (tax included)
\n<\/span>Daisen Dori Negima Skewer: 5 skewers (with sauce or salt) \/ 1,045 yen (tax included)
\n<\/span>Daisen chicken liver skewers: 5 skewers (with sauce or salt) \/ 1,045 yen (tax included)<\/span><\/p>\n

We are pleased to announce that we now offer take-out of the \"Daisen Dori\" skewers made from Tottori's local chicken, which are served on the Izakaya menu. The above skewers are available for take-out. The skewers are hearty and highly recommended as a side dish or as an accompaniment to a dinner party.<\/span><\/p>\n

 <\/p>\n

Please take this one with you.<\/b><\/span><\/h2>\n

\"\"<\/a><\/p>\n

Fried young chicken with tornada (5 cans) \/ 660 yen (tax included)<\/b><\/p>\n

\"\"<\/a><\/p>\n

Fried gizzard with silver skin \/ 495 yen (tax included)<\/b><\/p>\n

In addition to grilled skewers, we also offer a menu of crispy fried dishes. The juicy \"Wakadori no Tatsuta-age\" (deep-fried young chicken) can be enjoyed by everyone, from children to adults. The \"Deep-fried Gizzard Gizzard with Silver Skin\" is sure to be an addictive dish with its crispy texture. We hope you will try our takeout.<\/span><\/p>\n

 <\/p>\n

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.<\/p>\n

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n

We will add color to your banquet with dishes that have been well received by men and women of all ages.
\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n

We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n

We look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

Phone:050-7300-3942<\/a>
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n

This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.<\/p>\n

*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":5439,"template":"","class_list":["post-6050","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u304a\u5e97\u306e\u5473\u3092\u3054\u81ea\u5b85\u3067\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044 | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u3046\u305f\u3052 \u6885\u7530\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4\u3000\u697d\u8535\u3046\u305f\u3052\u6885\u7530\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052 \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/umeda\/en\/blog\/6050\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u304a\u5e97\u306e\u5473\u3092\u3054\u81ea\u5b85\u3067\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044 | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u3046\u305f\u3052 \u6885\u7530\u5e97 - 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