{"id":7002,"date":"2022-07-06T17:00:36","date_gmt":"2022-07-06T08:00:36","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/umeda\/?post_type=blog&#038;p=7002"},"modified":"2022-06-03T18:43:58","modified_gmt":"2022-06-03T09:43:58","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92%e6%a2%85-147","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/umeda\/en\/blog\/7002\/","title":{"rendered":"Why don't you enjoy eating Dashimaki Tamago (rolled egg) and compare? | Private Dining Room Dining Rakuzo Utage Umeda"},"content":{"rendered":"<p>Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.<\/p>\n<p><span style=\"font-weight: 400\">Please stop by \"Rakuzo Utage Umeda\" on days when you are in the mood for a relaxing drink after work. Our restaurant is located a 3-minute walk from Umeda Station on the Hankyu Line. We look forward to serving you with creative Japanese cuisine featuring seafood and mountain delicacies and a wide variety of alcoholic beverages.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Today, we would like to introduce our standard and popular menu.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><strong>Dashimaki Tamago (rolled egg) in front of you, you can't help but reach for your chopsticks.<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/umeda\/wp-content\/uploads\/sites\/14\/2019\/04\/7baa57e01cbe1df20c3c9f12c3328060.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-3603 size-full\" \/><\/p>\n<p><strong>Dashi-scented dashi maki tamago (rolled egg) \/ 737 yen (tax included)<\/strong><\/p>\n<p><span style=\"font-weight: 400\">Do you all like dashimaki tamago? It is a izakaya staple and one of the most popular menu items. Many of you must have your chopsticks stretched out in front of you. We prepare several kinds of dashimaki tamago at our restaurant.<\/span><\/p>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/umeda\/wp-content\/uploads\/sites\/14\/2021\/06\/ab58f0bc7582d8c5a9b3b13455ab428a.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-6135 size-full\" \/><\/p>\n<p><span style=\"font-weight: 400\">Dashimaki W-tamago with sweet sauce \/ 759 yen (tax included)<\/span><\/p>\n<p><span style=\"font-weight: 400\">Dashimaki Tamago (rolled egg) with a lot of baby sardines \/ 825 yen (tax included)<\/span><\/p>\n<p><span style=\"font-weight: 400\">Ankake Dashimaki Tamago \/ 759 yen (tax included)<\/span><\/p>\n<p><span style=\"font-weight: 400\">Why don't you find your favorite dashimaki tamago while enjoying the comparison? We hope you enjoy the taste.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><strong>If you want to enjoy fish or meat, click here.<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/umeda\/wp-content\/uploads\/sites\/14\/2021\/08\/3898caa4dab417428b3d3817882144d8.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-6431 size-full\" \/><\/p>\n<p><strong>Seared salmon sashimi with grated shiso leaves \/ 979 yen (tax included)<\/strong><\/p>\n<p class='post-img'><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/umeda\/wp-content\/uploads\/sites\/14\/2022\/07\/\u30c1\u30ad\u30f3\u5357\u86ee-\u305f\u3063\u3077\u308a\u7389\u5b50\u30bf\u30eb\u30bf\u30eb.jpg\" alt=\"\" width=\"1280\" height=\"1280\" class=\"alignnone wp-image-7005 size-full\" \/><\/p>\n<p><strong>Chicken Nanban with plenty of egg tartar \/ 869 yen (tax included)<\/strong><\/p>\n<p><span style=\"font-weight: 400\">The photo shows only a few of the fish and meat dishes we recommend. The \"Seared Salmon Sashimi with Grated Shiso Leaves\" is a deliciously flavorful seared salmon with a spicy condiment that complements the taste of the salmon. It is a perfect accompaniment for a quiet drink. For a hearty meat dish, try the \"Chicken Nanban with Plenty of Egg Tartar\". The generous amount of tartar goes well with the chicken nanban.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.<\/p>\n<p>&nbsp;<\/p>\n<p>Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>&nbsp;<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>&nbsp;<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>&nbsp;<\/p>\n<p>Phone:<a href=\"tel:050-7300-3942\">050-7300-3942<\/a><br \/>\nOnline reservations are available at<a href=\"https:\/\/rakuzo.dkdining.com\/umeda\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.<\/p>\n<p>&nbsp;<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":3603,"template":"","class_list":["post-7002","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u51fa\u6c41\u5dfb\u304d\u7389\u5b50\u306e\u98df\u3079\u6bd4\u3079\u3092\u697d\u3057\u307f\u307e\u305b\u3093\u304b\uff1f | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u3046\u305f\u3052 \u6885\u7530\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4\u3000\u697d\u8535\u3046\u305f\u3052\u6885\u7530\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052 \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/umeda\/en\/blog\/7002\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u51fa\u6c41\u5dfb\u304d\u7389\u5b50\u306e\u98df\u3079\u6bd4\u3079\u3092\u697d\u3057\u307f\u307e\u305b\u3093\u304b\uff1f | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u3046\u305f\u3052 \u6885\u7530\u5e97 - 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