Today, we would like to introduce our \"Season's Recommended Menu\" which you can enjoy now.<\/span><\/p>\n <\/p>\n Hamo Katsu (hamo cutlet) with grated plum paste ponzu sauce and sansho salt \/ 979 yen (tax included)<\/strong><\/p>\n First, we would like to introduce a crispy and delicious \"Hamo Katsu (hamo cutlet) with grated plum paste ponzu sauce and sansho (Japanese pepper) salt. The hamo (Japanese conger eel) is freshly harvested and quickly deep-fried into a cutlet. The fluffy meat that emerges from the batter is very appetizing. It is served with grated plum paste and sansho salt, so please use as you like.<\/span><\/p>\n Sashimi of Mizunasu eggplant \/ 759 yen (tax included)<\/strong><\/p>\n Next, we will introduce \"Mizunasu no Sashimi\" which is recommended when you want a refreshing meal.<\/span>The soup is instantly marinated in white soup stock, so the aroma of the soup stock spreads softly. We hope you enjoy it.<\/span><\/p>\n <\/p>\n Rakuzo's vermicelli spicy noodles \/ 979 yen (tax included)<\/strong><\/p>\n Last but not least, we would like to introduce you to Rakurakuzo's Vermicelli Spicy Noodles. Many people crave spicy food during the hot season. The key point of this dish is a tangy, deliciously spicy soup with garlic. The spiciness is sure to stimulate your appetite. Please enjoy it with alcoholic beverages.<\/span><\/p>\n <\/p>\n <\/p>\n Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.<\/p>\n <\/p>\n Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n We will add color to your banquet with dishes that have been well received by men and women of all ages. We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n <\/p>\n We look forward to serving you all.<\/p>\n <\/p>\n Please call us or check our website to confirm our business days before visiting us.<\/p>\n <\/p>\n Phone:050-7300-3942<\/a> <\/p>\n This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.<\/p>\n <\/p>\n *Some copyright-free images may be used in the article.Seasonal flavors with sake<\/strong><\/span><\/h3>\n
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<\/p>\nA spicy menu that is sure to be a crowd pleaser<\/strong><\/span><\/h3>\n
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\nPlease be sure to try our most popular menu items such as sashimi and grilled skewers.<\/p>\n
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n
\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":8001,"template":"","class_list":["post-7998","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n