blog post

2020.09.02

Kuzushi Kaiseki Course" - hospitality using high quality ingredients|Private Room Dining RAKUZO Utsunomiya-Ikegami Branch

Hello, I am the PR person in charge of the private dining room Rakuzo Utsunomiya Ikegami.

 

In order to provide our customers with dishes using seasonal ingredients, we change the contents of our banquet courses according to the season.

All summer banquet courses currently being offered are available until September 7. For special occasions such as business entertainment or dinner, we recommend the "Kuzushi Kaiseki Course," a higher grade of kaiseki.

 

Special beef steak for main dish

The main dish of the Kuzushi Kaiseki course is a specially selected beef steak. The more you bite into the moist and tender red meat, the more flavorful it becomes. We are proud to serve this dish to those who have an image that red meat is tough meat.

In addition to the main course, you can also enjoy seafood dishes such as seafood tempura and sashimi.

The detailed dishes of the entire course are as follows

Appetizer: Hamo no tamago (conger eel) cooked in red shiso jus

Vegetable] Tsukune with cartilage, crispy fried aosa hampen with egg tartar, Japanese pickles with red pickled ginger

Salad】 Colored Vegetables Salad with Chicken on a Stick

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

【Age】 Tempura of shrimp and conger eel

Steamed egg custard

Grilled special beef steak - Demi-glace with charred garlic

Meal】 Today's Seafood Salad Roll

Dessert of the day: Upgrade for 200 yen (tax not included)

 

Relax in a completely private room

All seats in our restaurant are completely private rooms with walls and doors. Please enjoy your meal in a relaxing space without worrying about your surroundings.

 

Rakuzo Utsunomiya Ikegami Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-7301-4375

This is the PR manager for the private dining room Rakuzo Utsunomiya Ikegami branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Private Room Dining RAKUZO Utsunomiya Ikegami

address (e.g. of house)
〒320-0801
3-11 Ikegami-cho, Utsunomiya-shi, Tochigi
Access
4 minutes walk from East Exit of Tobu-Utsunomiya Station on Tobu-Utsunomiya Line
Phone number
050-2018-8936
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,100 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
115 seats
Banquet Max.
18 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale