blog post

2021.02.03

Seasonal Creation (Nabe) Course" for a warming hot-pot banquet

Hello, I am the PR person in charge of the private dining room Rakuzo Utsunomiya Ikegami.

 

We change the dishes of our banquet courses each season so that our customers can enjoy seasonal ingredients according to the season.

We recommend the "Seasonal Creations (Nabe) Course" featuring warm hot pots for this season when winter is in full swing and cold weather.

 

The main pot is a thick white hot pot

For the main dish, we offer a rich white hot pot filled with chicken meat. Please try our signature dish, in which you can enjoy the rich chicken broth. Of course, we also offer a nabe with a special finish.

In addition to the main hot pot, the course also includes sashimi and other seafood dishes. We recommend this course to enjoy a good balance of meat and fish.

The detailed dishes of the entire course are as follows

Cheese Tsukune with Oyama chicken cartilage, char-grilled chicken skin and wakame stem with sesame ponzu sauce, fluffy tofu and crab satsuma-age

Salad] Colorful Salad with Prosciutto Ham and Cottage Cheese

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

Deep Fried White Fish and Scallops in Batter with Shogoin Kabura Sauce

Hot pot 】 Rich white hot water hot pot

Meal】 Zosui (rice porridge) (can be changed to ramen: apply when making a reservation)

Dessert of the day: Upgrade for 200 yen (tax not included)

 

All seats in our restaurant are private rooms!

We guide all guests to private rooms regardless of the number of guests. All rooms are completely private rooms with walls and doors, so you can relax and enjoy your time without worrying about your surroundings.

 

Rakuzo Utsunomiya Ikegami Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-7301-4375

This is the PR manager for the private dining room Rakuzo Utsunomiya Ikegami branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Private Room Dining RAKUZO Utsunomiya Ikegami

address (e.g. of house)
〒320-0801
3-11 Ikegami-cho, Utsunomiya-shi, Tochigi
Access
4 minutes walk from East Exit of Tobu-Utsunomiya Station on Tobu-Utsunomiya Line
Phone number
050-2018-8936
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,100 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
115 seats
Banquet Max.
18 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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