blog post

2022.08.17

Enjoy our recommended summer menu before summer is over.

Hello, I am the PR person in charge of the Yaesu branch of Rakuzo Utage.

It is now the second half of August. How is everyone doing? Well, the hot summer will continue for a little while longer. Why don't you enjoy the seasonal menu while cooling down at "Rakuzo Utage Yaesu"? We offer a recommended menu for each season.

Currently available for your enjoyment is the "Summer Recommendation Menu"! Please try it when you visit us.

 

Enjoy the rich sweetness of the shiba shrimp.

Deep-fried shiba shrimp / 649 yen (tax included)

This is "Deep-fried Shiba Shrimp", a deep-fried dish that is perfect to accompany beer and other alcoholic beverages. Please take your time to enjoy the rich sweetness of the shiba prawns. The flavorful taste of this dish is sure to please both the palate and the palate. In addition to the above, we also offer a seafood menu item, "Kombujime (Sea bream) with Yakumi (condiments)" for 583 yen (tax included). We hope you enjoy it.

 

If you are in the mood for luxury, this is the place to go!

Kuroge Japanese beef lean steak / 2,189 yen (tax included)

Next, we would like to introduce "Kuroge Wagyu Red Meat Steak," which is a great way to enjoy Japanese Black Beef. This is a sumptuous dish featuring a leg of Wagyu beef. It is served with a refreshing salt, lemon, and soy sauce based sauce.

We hope you will enjoy our seasonal menu, which is sure to be a great way to enjoy alcoholic beverages.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

 

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

 

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

 

We look forward to serving you all.

 

Please call us or check our website to confirm our business days before visiting us.

 

Phone:050-7300-3954
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

 

This is the PR manager for the Yaesu branch of Rakuzo Utage, a private room restaurant.

 

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Yaesu Branch

address (e.g. of house)
〒103-0027
1-4F Masuya Building, 3-2-16 Nihonbashi, Chuo-ku, Tokyo, Japan Reception 1F
Access
2 minutes walk from Yaesu North Exit of JR Tokyo Station
3 minutes walk from Exit B3 of Nihonbashi Subway Station
Phone number
050-2018-8849
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
4,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
220 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Banquet Max.
30 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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