Official] All-Seater Private Room Rakuzo Utage Yaesu Branch

2023.08.23

Enjoy the seasonal menu while you still can! | Rakuzo Utage Yaesu Branch

Hello, I am the PR person in charge of the Yaesu branch of Rakuzo Utage.

For those of you who work near Yaesu Station, please come to "Rakuzo Utage Yaesu" when you want to enjoy a meal with drinks for a change after work. Our restaurant offers a wide variety of creative Japanese dishes using both seafood and mountain vegetables. And now, our "Seasonal Recommendation Menu," which is offered seasonally, is now available.

This is a limited time offer, so please take advantage of this opportunity to enjoy this menu.

The taste of the medallion spreads with each bite.

Sea bream kombujime - with condiments - / 649 yen (tax included)

The first item on the menu is a seasonal recommendation,This is "Medai no Kombujime (Sea bream with kelp) - Yakumiage (condiments)", a dish with the delicious taste of medai and kombu. The lemon juice that accompanies this dish makes it a perfect summer dish that can be served refreshingly. How about serving it with beer, sake, shochu, and various other alcoholic beverages? We hope you enjoy it.

Crunchy texture lingers on.

Hamo Katsu (hamo cutlet) with grated plum paste ponzu sauce and sansho salt / 979 yen (tax included)

Next up,It will be "Hamo Katsu (hamo cutlet) with grated plum paste ponzu sauce and sansho salt" using hamo (conger eel) which is in season. The surface of the hamo cutlet is crispy and the inside is plump and juicy. Please use the accompanying grated plum paste and sansho salt to taste.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3954
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Yaesu branch of Rakuzo Utage, a private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.