2019.04.10
Hello, I am the PR person in charge of Rakuzo Utage Yaesu Store.
The spring sun is shining and it has become a pleasant and comfortable season. At this time of year, many of you probably go out drinking at welcome parties on weekends.
We offer a variety of slightly different "odd" dishes that are not often found in other restaurants. We hope you will try them!
The name suddenly has a strong impact, but as the name suggests, this is a sweet Mitarashi dumpling wrapped around a piece of meat. One bite and the sweetness of the mitarashi and the savory flavor of the pork match each other surprisingly well, and you can enjoy the addictive taste. How about trying one for the first time? You will be hooked!
Next is sashimi. Sashimi is not the usual tuna, sea bream, etc., but "sakura shrimp" sashimi. Many of you have probably never had it before. The translucent pink color makes it visually pleasing to the eye, and although it is a small sakura shrimp, it has a strong flavor and a firm texture when eaten. This is a dish that can be enjoyed both by looking at it and eating it. We hope you will try it.
Order one and you'll surely have something to talk about!
Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
For business entertainment, dinners, medium-sized banquets, and large groups
It can be used in various situations.
We will color your banquet with dishes that are popular with both men and women, young and old alike. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
Phone:050-7300-3954
For online reservationsthis way (direction close to the speaker or towards the speaker)
This is the PR manager of Rakuzo Utage Yaesu Store.
*Some copyright-free images may be used in the article.
Please note that some of the contents and composition of the courses may differ. Please confirm details at the time of reservation.