blog post

2019.06.05

Introducing "Spring Recommendations" to experience the season! | Rakuzo Utage Yaesu

Hello, I am the PR person in charge of Rakuzo Utage Yaesu Store.

I hope you are all familiar with our "Rakuzo Utage Yaesu BranchHave you had a chance to taste the delicious taste of spring yet at "Spring Recommendations"? Our restaurant is currently offering a limited-time "Spring Recommendation" menu, which has been well received by many of our customers. In this issue, we would like to introduce some of our most popular dishes from the "Spring Recommendations" menu.

 

You can eat that food as "sashimi"!

When you think of "sakura shrimps", you probably have an image of dried ones. At our restaurant, we offer a spring-only "sakura shrimps".Sashimi of sakura shrimpsYou will enjoy a different taste from the usual as We hope you will try this flavorful sashimi with its clear, bright cherry blossom color that will whet your appetite.

 

Do you know "myoga bamboo"?

The young myoga stems are called "myoga bamboo" and are a spring delicacy that takes a lot of time and effort to cultivate. In order not to spoil the flavor of "myoga bamboo," we have prepared it as tempura with a light batter and served it with "bamboo shoot tempura," another spring delicacy. It is a dish where you can feel the quality of the ingredients.

We also have many other "Spring Recommendation" menus. Please take a look at not only our regular menu, which you have been enjoying, but also our "Spring Recommendations," which you can enjoy only now.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

 

Phone:050-7300-3954
For online reservationsthis way (direction close to the speaker or towards the speaker)

This is the PR manager of Rakuzo Utage Yaesu Store.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Yaesu Branch

address (e.g. of house)
〒103-0027
1-4F Masuya Building, 3-2-16 Nihonbashi, Chuo-ku, Tokyo, Japan Reception 1F
Access
2 minutes walk from Yaesu North Exit of JR Tokyo Station
3 minutes walk from Exit B3 of Nihonbashi Subway Station
Phone number
050-2018-8849
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
4,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
220 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Banquet Max.
30 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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