2019.11.27
Hello, I am the PR person in charge of the Yaesu branch of Rakuzo Utage.
How is everyone doing as we enter the last week of November? I am sure that many of you are planning to have more drinking parties toward the end of the year. Some of you may be struggling to find a restaurant for your company's year-end party. If you are having trouble finding a restaurant, please visit Rakuzo Utage Yaesu Branch.
Today, we would like to introduce a banquet course that just started on November 26.
Seasonal Taste (Nabe) Course] 9 dishes, all-you-can-drink for 2 hours, 4,950 yen (tax included)
Here are the course details
Appetizer] Mentaiko Potato Salad with Tofu Isobe-age, Chicken and Chinese cabbage with ponzu sauce, Spinach with nori and Dashi-maki Tamago (Japanese soup stock rolled egg)
Salad] Colorful Vegetables and Eggs Salad
Boiled soybeans with salt
Sashimi] Assorted 3 kinds of sashimi
Seafood] Deep-fried battered white fish and scallops with crab and spinach sauce
Hot pot] Authentic pork kimchi hot pot made with aged and fermented seasonings
Meal】Ramen noodles (can be changed to Zosui (rice porridge): apply at the time of reservation)
Sweet】Dessert of the day +200 yen (tax not included) to upgrade
This course includes a total of 9 dishes from appetizers to after-dinner desserts. For the main course, you can enjoy "authentic pork kimchi nabe made with aged and fermented seasonings. This dish can be changed to "Pork Hakyu-nabe" upon request at the time of reservation.
We hope you enjoy your time with us over a warm pot of hot pot.
When looking for a restaurant for a banquet, some of you may struggle to find a private room that can accommodate a large group. Our restaurant has private rooms that can accommodate up to 32 people. We will guide you according to the number of people, so please do not hesitate to contact us if you have any requests.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Phone:050-7300-3954
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Yaesu branch of Rakuzo Utage, a private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.