blog post

2019.12.04

Gokumi-Kaiseki Course" recommended for business entertainment | All-Seater Room Rakuzo Utage Yaesu Branch

Hello, I am the PR person in charge of the Yaesu branch of Rakuzo Utage.

We offer a variety of banquet courses to suit your needs, budget, and the number of people in your party.

In this issue, we introduce the ultimate course for "business entertainment" [KOKUMI KAISEKI COURSE].

 

Popular "KOKUMI KAISEKI Course" that will satisfy you.

Goku Mimi Kaiseki Course: 9,350 yen per person (tax included)

Rakuzo Utage Yaesu Branch offers the [Gokumi-Kaiseki] course recommended for business entertainment. Our chef carefully selects only the finest ingredients to create a 12-course meal, from appetizers to sweet dishes.

Our specialties include sumptuous premium ingredients such as snow crab, lobster, Japanese wagyu beef, Hiroshima oysters, and abalones. Our chef is proud to offer the "KOKUMI KAISEKI Course. This course includes 2 hours of all-you-can-drink service.

Please note that some ingredients may be subject to change depending on the arrival of new items. Please understand in advance.

 

All-you-can-drink premium drinks for an additional 500 yen (excluding tax)

Our banquet course offers a "standard all-you-can-drink" option, but for an additional 500 yen per person (excluding tax), you can upgrade to a "premium all-you-can-drink" option that allows you to enjoy even more drinks.

About 100 types of drinks, about 40 more than the standard all-you-can-drink, include many types of shochu.

Please join us for an enjoyable time with delicious drinks.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

 

Phone:050-7300-3954
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Yaesu branch of Rakuzo Utage, a private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Yaesu Branch

address (e.g. of house)
〒103-0027
1-4F Masuya Building, 3-2-16 Nihonbashi, Chuo-ku, Tokyo, Japan Reception 1F
Access
2 minutes walk from Yaesu North Exit of JR Tokyo Station
3 minutes walk from Exit B3 of Nihonbashi Subway Station
Phone number
050-2018-8849
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
4,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
220 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Banquet Max.
30 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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