2020.12.02
Hello, I am the PR person in charge of the Yaesu branch of Rakuzo Utage.
It's December and the year 2020 is just around the corner. I am sure that many of you are planning year-end parties toward the end of the year. If you are having trouble choosing a restaurant, please visit Rakuzo Utage Yaesu. Today, we would like to introduce our recommended courses.
Seasonal course] 10 dishes, 2 hours all-you-can-drink, 4,400 yen⇒4,000 yen (tax included)
Cheese Tsukune with Oyama Chicken Cartilage
char-grilled chicken skin and wakame stem with sesame ponzu sauce
soft tofu and crab satsumaage
Salad] Colorful Salad with Prosciutto Ham and Cottage Cheese
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Deep Fried White Fish and Scallops in Batter with Shogoin Kabura Sauce
Grilled chicken on konbu with pickled Chinese cabbage and yuzu kosho (Japanese pepper)
Chirashi-sushi with marinated tuna and avocado
Today's dessert
This course starts with 3 kinds of appetizers. After that, you can enjoy both fish and meat dishes! And for the meal, the colorful "Chirashi Sushi with Pickled Tuna and Avocado" will be served. Please enjoy a full 10-course meal up to the after-dinner dessert.
We offer a late discount for parties starting after 9:00 p.m. The total course price (regular price) is discounted by 20%! This is recommended for those who start their banquet late or for after-parties. There are no course restrictions, and all courses are eligible. The all-you-can-drink upgrade is also included as a free benefit, so it is a very good deal! Please take advantage of the late discount and enjoy the savings.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3954
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Yaesu branch of Rakuzo Utage, a private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.