2022.09.30
Hello, I am the PR person in charge of the Yaesu branch of Rakuzo Utage.
Many people look forward to the end of a drinking session or dinner party. Today, we would like to introduce a menu that we highly recommend to you when you are about to finish your last order and are at a loss for what to finish for the day.
Hot egg garlic black rice / 825 yen (tax included)
For those who prefer to finish with rice, how about "Ontama Garlic Black Rice" with the aroma of garlic that will stimulate your appetite? Please enjoy it while crumbling the on-tama (soft-boiled egg). This is a recommended finishing dish that will satisfy your appetite.
We also offer a refreshing chazuke (nori tsukudani, tenkasu, salmon, and ume plum) for 539 yen (tax included). 3 different flavors are available, so please enjoy your favorite chazuke to finish off your meal.
Today's Ara-jiru / 429 yen (tax included)
If you are full and want to finish off your meal with something to eat, we recommend the "Today's Ara-jiru". The flavor from the fish roes is infused into this dish, making it easy on the stomach after a meal. We hope you enjoy it.
For those with a sweet tooth, we also offer a selection of desserts, so be sure to find the perfect ending to your meal.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7300-3954
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Yaesu branch of Rakuzo Utage, a private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.