Official] All private rooms, Rakuzo Utage Yokohama Nishiguchi Ekimae Branch

2019.04.10

Let's plan a big welcome party for our new colleagues! Let's plan a big welcome party!

<![CDATA[こんにちは、楽蔵うたげ横浜西口駅前店PR担当です。
It is the season of warm spring sunshine. It is a busy time for welcome parties for new employees at the company.
Let's all plan a grand welcome party to make them happy as colleagues who will work together in the company from now on.
We have a variety of rooms and course meals that are perfect for welcome parties.
 

Spring course recommended for welcome parties

The "Seasonal Creation Course" is a substantial course that allows you to enjoy both meat and vegetables.
The course includes: spicy dressed scallion and rape blossoms, crispy spring rolls with mentaiko sauce, soft shell shrimp marinated with leek and sesame, mimosa salad with colorful vegetables, boiled edamame with salt, assorted 3 kinds of sashimi, batter-fried red fish with rape blossom soy milk sauce, grilled young chicken with spices, sushi with cherry shrimp, and today's dessert Served with a side of rice, vegetables, and fruits.
The lineup uses an abundance of seasonal ingredients to bring out the feeling of spring. The combination of Japanese and Western cuisine is popular with people of all ages. We hope you will enjoy our course menu, which is perfect for a welcome party.
 

Private rooms with sunken kotatsu where you can stretch out your legs and relax

The "Private Banquet Room for Adults" can accommodate from 30 to a maximum of 54 people.
The room will have a great atmosphere with large windows and bright lighting. The spacious private room will make you feel comfortable even for a long time.
This room is recommended for welcoming parties, with a sunken kotatsu where you can stretch out your legs and relax.
 
Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. Please enjoy our specialties at Rakuzo Utage.
Phone number: 050-7301-4570
This is the PR manager for Rakuzo Utage Yokohama Nishiguchi Ekimae Branch!
*Some copyright-free images may be used in the article.
*Contents and composition of some courses may differ. Please confirm details at the time of reservation.