2021.12.29
<![CDATA[こんにちは、全席個室 楽蔵うたげ 横浜西口駅前店PR担当です。
We change the dishes of our banquet courses each season so that our customers can enjoy seasonal ingredients according to the season.
We recommend the "Seasonal Creations (Nabe) Course" featuring warm hot pots and pans for the end of the year when the weather turns chilly. Please use it for your year-end party.
We offer a rich white hot pot filled with chicken as the main dish. Please be sure to try our signature dish, which has a strong chicken broth. Of course, we also offer the essential finishing touch to the nabe dish.
In addition to the main hot pot, the course also includes sashimi and other seafood dishes. We recommend this course to enjoy a good balance of meat and fish.
The detailed dishes of the entire course are as follows
[Vegetable] Assorted 3 kinds of seasonal appetizers
Salad] Colorful Salad with Prosciutto Ham and Cottage Cheese
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Deep Fried White Fish and Scallops in Batter with Shogoin Kabura Sauce
Hot pot 】 Rich white hot water hot pot
Meal】 Zosui (rice porridge) (can be changed to ramen: apply when making a reservation)
Dessert of the day: Upgrade for 220 yen (tax included)
We guide all guests to private rooms regardless of the number of guests. All rooms are completely private rooms with walls and doors, so you can relax without worrying about your surroundings.
Thank you for visiting our store.
We apologize for the inconvenience, but we ask that you please call or visit our website to confirm our business days before visiting us during the year-end and New Year holidays.
We look forward to your continued patronage in 2022.
Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. Please enjoy our specialties at Rakuzo Utage.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9093
This is the PR manager for the all-seat private room Rakuzo Utage Yokohama Nishiguchi Ekimae Branch!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.