2018.06.13
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The Seasonal Taste Course, which allows you to enjoy both meat and seafood dishes such as "grilled pork with special miso marinade" using hybrid pork and "three kinds of assorted sashimi," is priced at 4,500 yen for a total of 10 dishes. Please use this course for a welcome and farewell party, etc.
We recommend the Aburi Kaiseki Course for summer entertaining. For 6,000 yen, you can enjoy a sumptuous 10-course menu featuring such delicacies as "Miso-Yuan Grilled Tachi Fish" and "Seared Japanese Wagyu Beef".
The all-you-can-drink banquet course includes about 50 kinds of shochu, but if you like shochu, we recommend upgrading to the premium all-you-can-drink option! For an additional 500 yen, you can drink all the brand name shochu you want, such as "Ogawa", "Ikkokuja", and "Lento"!

Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. Please enjoy our specialties at Rakuzo Utage.
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Phone number: 050-7301-4570
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