2024.04.10
Hello, I am the PR person in charge of Rakuzo Utage Yokohama Nishiguchi Ekimae Branch.
How is everyone doing in the second week of April?
April is sure to be a busy month for many of you. If you want to refresh yourself on your way home from work or after going out, stop by "Rakuzo Utage Yokohama Nishiguchi Ekimae.
Our restaurant offers a wide variety of alcoholic beverages and creative Japanese cuisine. Today, we would like to introduce some seafood dishes that go well with shippori-shu.
Dried Maiwashi (Japanese pilchard) from Choshi, Chiba Prefecture / 539 yen (tax included)
Today's kama-yaki / 759 yen (tax included)
The first dish we will introduce is seared seafood,Above are "Dried Maiwashi from Choshi, Chiba Prefecture" and "Today's Kama-yaki". The savory aroma of both dishes, which can only be created by searing, is sure to make many people's chopsticks stretch out uncontrollably.
One bite of the plumped-up meat will bring a delicious aroma and flavor to your mouth. The flavor will surely make you want to drink more sake. We hope you will enjoy it. In addition, we also offer the standard "dried hokke overnight / 825 yen (tax included)", which we hope you will enjoy.
Special five-piece sashimi platter / 1,969 yen (tax included)
Many people choose "sashimi" as an indispensable menu item when it comes to sipping and drinking. At our restaurant, we offer a wide selection of colorful and beautiful seafood sashimi. The photo shows the "Special Sashimi Five-Piece Platter," which allows you to enjoy five different kinds of seafood on one plate. You can directly taste the original flavor of the ingredients. We hope you enjoy it.
Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We are also proud of our original dishes. Please enjoy our specialties at Rakuzo Utage.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9093
This is the PR manager for the all-seat private room Rakuzo Utage Yokohama Nishiguchi Ekimae Branch!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.