Official] All private rooms, Rakuzo Utage Yokohama Nishiguchi Ekimae Branch

2024.09.27

Let's end the meal with "rice" and "dessert"!

Hello, I am the PR person in charge of Rakuzo Utage Yokohama Nishiguchi Ekimae Branch.

What kind of menu do you usually choose at the end of a drinking party? I am sure the menu you choose depends on your mood and preferences, but I would like to ask you "What kind of food do you usually choose at the end of a drinking party?Rakuzo Utage Yokohama Nishiguchi EkimaeThe "Meals on the Table" menu offers a wide variety of closing dishes.

Today, we will pick up from the closing menu.

I still want to eat! Click here if you have a good appetite.

TKG with yakitori tsukune to finish / 605 yen (tax included)

Many people would like to finish off the meal with "gohan" (rice). Here is "TKG with Yakitori Tsukune to finish", which allows you to enjoy the familiar Japanese dish of rice topped with an egg. Please enjoy the thickened egg mixed well with rice. Please enjoy it together with the mouth-watering yakitori tsukune (grilled chicken meatballs).

We also recommend the "Chazuke (salmon and plum) / 539 yen (tax included)" and "Special Keema mini curry / 583 yen (tax included)".

Relaxing time around dessert

Mitarashi kinako mochi / 495 yen (tax included)

The next item we will introduce is a dessert recommended for relaxing after a meal. This one has the savory flavor of kinako (soybean flour) that will leave you wanting more "mochi sprinkled with soy flour and sprinkled with sugarIt is a "kinako" (soybean flour). Please enjoy its chunky texture and kinako (soybean flour) flavor.

Other items include "Deep-fried baked sweet potato / 539 yen (tax included)" and "Milky custard pudding / 429 yen (tax included)".

Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We are also proud of our original dishes. Please enjoy our specialties at Rakuzo Utage.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9093
This is the PR manager for the all-seat private room Rakuzo Utage Yokohama Nishiguchi Ekimae Branch!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.