{"id":2193,"date":"2018-05-02T17:00:56","date_gmt":"2018-05-02T08:00:56","guid":{"rendered":"http:\/\/rakuzo.dkdining.com\/yokohamawest\/?post_type=blog&p=2193"},"modified":"2018-05-02T17:00:56","modified_gmt":"2018-05-02T08:00:56","slug":"%e3%82%b9%e3%82%a4%e3%83%bc%e3%83%84%e3%81%af%e5%88%a5%e8%85%b9%ef%bc%81%e9%a3%9f%e5%be%8c%e3%81%ae%e7%94%98%ef%bd%9e%e3%81%84%e3%82%82%e3%81%ae%e3%82%92%e3%81%9f%e3%81%b9%e3%81%be%e3%81%9b%e3%82%93","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/yokohamawest\/en\/blog\/2193\/","title":{"rendered":"Sweets are another meal! Why don't you try something sweet after dinner? | Rakuzo Utage Yokohama Nishiguchi Ekimae"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u697d\u8535\u3046\u305f\u3052\u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\n 
\nThese days, even men are relatively open to sweets, to the extent that there is a term \"sweets men. Also, when eating at an izakaya (Japanese-style pub), there is a tendency to eat a lot of strong-flavored food. So after a meal, you will still want to eat sweet sweets. At our restaurant, we are waiting for you with delicious sweets that are only available in spring. Why not try ordering one?
\n <\/p>\n

Fluffy tiramisu makes me happy!<\/span><\/strong><\/h2>\n

\"\"<\/a>
\nWe have combined strawberries, a classic spring fruit, with tiramisu for a satisfying and luxurious experience! The \"Strawberry Tiramisu (regular) 580 yen (tax included)\" has the refreshing tartness and sweetness of strawberries, which go perfectly with the mascarpone. The white and pink tones of the color make it spring-like and will be perfect for this time of year. You will be tempted to take a picture with your smartphone and share it!
\n <\/p>\n

Ice cream and mascarpone collaboration<\/span><\/strong><\/h2>\n

\"\"<\/a>
\nWe offer \"Strawberry Mascarpone Ice Cream\" made with Hokkaido mascarpone cheese and studded with strawberry pulp. The strawberry flavor melds with the robust taste of the ice cream, making it a delicious treat that can be eaten easily.
\n 
\nRakuzo Utage is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. Please enjoy our specialties at Rakuzo Utage.
\nTwitter.this way (direction close to the speaker or towards the speaker)<\/a>
\nInstagram isthis way (direction close to the speaker or towards the speaker)<\/a>
\nPhone number: 050-7301-4570
\nThis is the PR manager for Rakuzo Utage Yokohama Nishiguchi Ekimae Branch!
\n*Some copyright-free images may be used in the article.\t\t<\/p>","protected":false},"featured_media":2195,"template":"","class_list":["post-2193","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u30b9\u30a4\u30fc\u30c4\u306f\u5225\u8179\uff01\u98df\u5f8c\u306e\u7518\uff5e\u3044\u3082\u306e\u3092\u305f\u3079\u307e\u305b\u3093\u304b\uff1f | \u697d\u8535\u3046\u305f\u3052\u6a2a\u6d5c\u897f\u53e3\u99c5\u524d - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u6a2a\u6d5c\u897f\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u3001\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/yokohamawest\/en\/blog\/2193\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u30b9\u30a4\u30fc\u30c4\u306f\u5225\u8179\uff01\u98df\u5f8c\u306e\u7518\uff5e\u3044\u3082\u306e\u3092\u305f\u3079\u307e\u305b\u3093\u304b\uff1f | \u697d\u8535\u3046\u305f\u3052\u6a2a\u6d5c\u897f\u53e3\u99c5\u524d - 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