{"id":3267,"date":"2018-12-28T17:00:49","date_gmt":"2018-12-28T08:00:49","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/yokohamawest\/?post_type=blog&p=3267"},"modified":"2018-12-28T17:00:49","modified_gmt":"2018-12-28T08:00:49","slug":"%e5%a4%a7%e4%ba%ba%e3%81%8c%e6%a5%bd%e3%81%97%e3%82%80%e5%86%ac%e3%81%ae%e3%81%8a%e3%81%99%e3%81%99%e3%82%81%e6%96%99%e7%90%86-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92%e6%a8%aa%e6%b5%9c","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/yokohamawest\/en\/blog\/3267\/","title":{"rendered":"Recommended Winter Cuisine for Adults | Rakura Utage Yokohama Nishiguchi Ekimae"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u697d\u8535\u3046\u305f\u3052\u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\nWe have a variety of delicious dishes to accompany your sake. Today, we would like to introduce our signature winter dish, Rakuraku Utage!
\n <\/p>\n

Soft and fluffy \"Tara Milt Tempura\" is irresistible.<\/strong><\/span><\/h2>\n

\"\"<\/a>
\nThe rich and creamy \"Tara Milt Tempura\" is crispy on the outside and fluffy on the inside. The moment you bite into it, the delicious taste of the milt melts in your mouth. Of course, it goes perfectly with sake! The gentle taste and flavor of the milt does not interfere with the sake, and both are delicious.
\n <\/p>\n

Refreshingly delicious \"Japanese A4 Wagyu Red Meat Steak<\/span><\/h2>\n

\"\"<\/a>
\nThe \"Japanese A4 Wagyu Beef Red Meat Steak\" has the unique flavor of Wagyu beef thigh meat locked in when the surface is grilled. The meat's true flavor is brought out and it is very tender, making it a must-try for meat lovers. It is a must-try for meat lovers. It can be served with beer or sake, but we recommend wine. Please try it with wine!
\n <\/p>\n

Ideal for a closing party! Bitter tasting desserts for adults<\/strong><\/span><\/h2>\n

\"\"<\/a>
\nThe \"Chocolat Cheesecake with Framboise Sauce\" is a must-try to finish off the meal. This adult dessert has a rich chocolate and cheese flavor that spreads in your mouth the moment you put it in. The sweet and sour raspberry sauce is a perfect match for this cake, and you can eat it in one piece even if you are full.
\nPlease enjoy delicious food and drinks in a restaurant that boasts a comfortable atmosphere where everyone can relax.
\n 
\nYear-end and New Year's Holidays<\/span>
\nThank you for visiting our store.<\/span>
\nWe apologize for the inconvenience, but we ask that you please call or visit our website to confirm our business days before visiting us during the year-end and New Year holidays.<\/span>
\nWe look forward to your continued patronage in 2019.<\/span>
\n 
\nRakuzo Utage is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. Please enjoy our specialties at Rakuzo Utage.
\nPhone number: 050-7301-4570
\nThis is the PR manager for Rakuzo Utage Yokohama Nishiguchi Ekimae Branch!
\n*Some copyright-free images may be used in the article.
\n*Contents and composition of some courses may differ. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3220,"template":"","class_list":["post-3267","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u5927\u4eba\u304c\u697d\u3057\u3080\u51ac\u306e\u304a\u3059\u3059\u3081\u6599\u7406 | \u697d\u8535\u3046\u305f\u3052\u6a2a\u6d5c\u897f\u53e3\u99c5\u524d - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u6a2a\u6d5c\u897f\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u3001\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/yokohamawest\/en\/blog\/3267\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u5927\u4eba\u304c\u697d\u3057\u3080\u51ac\u306e\u304a\u3059\u3059\u3081\u6599\u7406 | \u697d\u8535\u3046\u305f\u3052\u6a2a\u6d5c\u897f\u53e3\u99c5\u524d - 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