{"id":6105,"date":"2021-02-24T17:00:33","date_gmt":"2021-02-24T08:00:33","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/yokohamawest\/?post_type=blog&p=6105"},"modified":"2021-02-24T17:00:33","modified_gmt":"2021-02-24T08:00:33","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac336%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-32-30","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/yokohamawest\/en\/blog\/6105\/","title":{"rendered":"Recommended drink menu that enhances the flavor of the food."},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\n 
\nIn order to enhance the taste of good food, it is also important to know the characteristics of sake. How about choosing a sake that matches not only your favorite sake, but also the food you are serving?
\nOne way to pair sake with food can enhance not only the taste of the food, but also the appeal of the sake. In this issue, we would like to introduce some sake recommendations that are easy to pair with food.
\n <\/p>\n

Enjoy the best selection of shochu from all over Japan!<\/strong><\/span><\/h2>\n

\"\"
\nShiro] 560 yen (tax excluded)
\nThis rice shochu has a never-ending flavor and is light and easy to drink. It is characterized by its elegant aroma and mellowness, and is an easy drink to pair with any food.
\nIt is recommended to drink it on the rocks or with water for hot dishes or strong flavors, and especially in the cold winter season, with hot water to enjoy the aroma that rises with the steam.
\nSea] 570 yen (excluding tax) per glass
\nAlthough it is a potato shochu, we recommend this shochu because it is easy to drink without any peculiarities. It also has a refreshing throat sensation, and we recommend serving it with strong-flavored foods, fried foods, and nabe dishes.
\n <\/p>\n

Recommended sake with a soft flavor that complements food<\/strong><\/span><\/h2>\n

\"\u65e5\u672c\u9152\"
\nHakkaisan] Glass 720 yen (tax excluded), Tokkuri 920 yen (tax excluded)
\nHakkaisan], a well-known sake from Niigata, has a round and soft taste. We recommend this sake for beginners as it is easy to drink and does not interfere with the taste of food.
\nIt goes well with sashimi and seafood, so enjoy it with your favorite dishes.
\n 
\nRakuzo Utage is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. Please enjoy our specialties at Rakuzo Utage.
\nWe look forward to serving you all.
\nPlease call us or check our website to confirm our business days before visiting us.
\nPhone number: 050-7301-4570
\nThis is the PR manager for the all-seat private room Rakuzo Utage Yokohama Nishiguchi Ekimae Branch!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3968,"template":"","class_list":["post-6105","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u6599\u7406\u306e\u5473\u3092\u5f15\u304d\u7acb\u3066\u308b\u304a\u3059\u3059\u3081\u30c9\u30ea\u30f3\u30af\u30e1\u30cb\u30e5\u30fc | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u6a2a\u6d5c\u897f\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u3001\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/yokohamawest\/en\/blog\/6105\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u6599\u7406\u306e\u5473\u3092\u5f15\u304d\u7acb\u3066\u308b\u304a\u3059\u3059\u3081\u30c9\u30ea\u30f3\u30af\u30e1\u30cb\u30e5\u30fc | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97 - 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