{"id":7313,"date":"2023-04-05T17:00:56","date_gmt":"2023-04-05T08:00:56","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/yokohamawest\/?post_type=blog&p=7313"},"modified":"2023-03-27T16:09:05","modified_gmt":"2023-03-27T07:09:05","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac336%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-32-7-72","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/yokohamawest\/en\/blog\/7313\/","title":{"rendered":"We have hot pot available for order all year round."},"content":{"rendered":"

Hello, I am the PR person in charge of Rakuzo Utage Yokohama Nishiguchi Ekimae Branch.<\/p>\n

Although spring has come, there are still chilly nights. For those nights when you feel the chill, we recommend our warm nabe menu. We have a hot pot menu that can be ordered throughout the year. We hope you will enjoy it with everyone.<\/p>\n

\u00a0<\/span><\/p>\n

Try our delicious motsu nabe!<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

The single item hot pot menu, which can be ordered year-round, is the \"Shiro-motsunabe\" which is well known for its authentic taste. The soup stock from the fresh motsu is so delicious that it will make you want to drink more and more.<\/p>\n

In addition to the basic menu, beef and vegetables can be added by additional order. To finish off the nabe, we offer rice for zosui, ramen noodles, udon noodles, and eggs. You can enjoy the delicious soup stock with your favorite flavor.<\/p>\n

\u00a0<\/span><\/p>\n

Spicy flavor is also available<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

For those who prefer a spicy taste, we recommend the Taiwanese Motsu Hot Pot. This juicy hot pot is made with beef entrails and minced meat, and is flavored with plenty of capsicum to give it a slightly stimulating taste. The capsaicin power of the capsicum encourages perspiration, making it a great detoxifying dish. If you feel a little bored with the standard white hot pot, try the Taiwanese hot pot.<\/p>\n

 <\/p>\n

Rakuzo Utage is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. Please enjoy our specialties at Rakuzo Utage.
\nWe look forward to serving you all.
\nPlease call us or check our website to confirm our business days before visiting us.
\nPhone number: 050-5269-9093
\nThis is the PR manager for the all-seat private room Rakuzo Utage Yokohama Nishiguchi Ekimae Branch!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":6489,"template":"","class_list":["post-7313","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u901a\u5e74\u3067\u30aa\u30fc\u30c0\u30fc\u3044\u305f\u3060\u3051\u308b\u304a\u934b\u304c\u3042\u308a\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u6a2a\u6d5c\u897f\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u3001\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/yokohamawest\/en\/blog\/7313\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u901a\u5e74\u3067\u30aa\u30fc\u30c0\u30fc\u3044\u305f\u3060\u3051\u308b\u304a\u934b\u304c\u3042\u308a\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6a2a\u6d5c\u897f\u53e3\u99c5\u524d\u5e97 - 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