blog post

2026.08.19

As the late-summer breeze blows through, why not seek out the perfect harmony of seasonal flavors and fine wine?

Hello. I’m the PR representative for Rakuzo Utage, the all-private-room restaurant located in front of Yurakucho Station (Ginza).

As the late-summer breeze blows through, we hope you are all doing well. At this time of year, when hints of autumn begin to mingle with the sunshine, the flavors of our ingredients take on even greater depth. Today, focusing on the theme of “pairing drinks with food”—something we hold dear at our restaurant—we’d like to introduce a course menu featuring seasonal ingredients, along with the perfect drink to bring out their best qualities. Please enjoy exploring these flavors to your heart’s content in the private atmosphere of our all-private-room dining space.

 

A Harmonious Blend of Seasonal Kaiseki Courses and Fine Sake

Our “Four Seasons Kaiseki Course,” which captures the changing seasons on a single plate, focuses on cooking methods that bring out the natural flavors of the ingredients to the fullest. Seasonal ingredients possess a delicate umami flavor that can only be savored during that particular time of year, and selecting the perfect drink to complement them is the true joy of pairing. For example, with an appetizer that highlights the flavor of dashi, pairing it with a crisp sake that doesn’t overpower the ingredient’s aroma makes the lingering aftertaste that spreads across the palate even more exquisite. We offer a wide variety of beverages, ranging from alcoholic to non-alcoholic, and we’ll recommend the perfect drink to complement each course as the meal progresses. Please take your time to fully appreciate the harmony between the food and drink and discover the role that beverages play in the narrative of our kaiseki course.

 

Deepen Your Appreciation of Flavor Contrasts with Our Carefully Curated Menu

The “Carefully Selected Course,” consisting of nine dishes, is a luxurious dining experience we’re proud to offer. The menu features a variety of dishes, each with its own distinct flavor—from richly marbled grilled items to hearty stews. Connoisseurs know that pairing these dishes with full-bodied sake is the true way to enjoy them. Pairing dishes with rich umami flavors with full-bodied drinks allows their individual characteristics to complement each other, creating a deep sense of satisfaction. With our all-you-can-drink plan, you can even switch drinks to complement each dish. Our “Premium” all-you-can-drink plan features a selection of approximately 100 varieties, allowing you to discover your own perfect pairing based on your mood and the flavors of the day’s dishes.

 

A Sophisticated Wine Pairing Experience for Couples in a Private Room

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Taking full advantage of our unique feature—that every seat is in a private room—we have created an environment where our guests can truly relax. From private rooms for two to those accommodating up to 40 guests, we offer the perfect space to suit any occasion. In these quiet, private rooms, you’ll be able to fully appreciate the delicate aromas of our drinks and the beautiful presentation of our dishes. Whether for business entertaining or celebrating a special occasion with loved ones—any situation where conversation is key—the pairing of food and drink is an essential element that adds a touch of elegance to the occasion. Please enjoy a special time in our refined Japanese-style setting, listening to the harmony created by our drinks and cuisine. Our entire staff is dedicated to providing heartfelt hospitality to ensure your day is one you’ll always remember.

Store Information

Rakura Utage Yurakucho Ekimae Branch (Ginza)

address (e.g. of house)
〒100-0006
3F aune Yurakucho, 2-3-5 Yurakucho, Chiyoda-ku, Tokyo Reception 3F
Access
2 minutes walk from JR Yurakucho Station Ginza Exit
1 minute walk from Exit A1 of Hibiya Subway Station
Ginza Subway Station, Exit C1, 1 min. walk
Phone number
050-2018-8861
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
4,000 yen (regular average)/4,300 yen (banquet average)
settlement
▼ Credit Cards
VISA, Mastercard, JCB, AMERICAN EXPRESS, DinersClub, UnionPay, discoverCard
▼ QR payment
PayPay, d-pay, auPay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay, Quick Pay
▼ Traffic IC
PASMO, suica, Kitaca, TOICA, manaca, ICOCA, SUGOCA, nimoca, Hayakaken
▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
161 seats
Zashiki seating and sunken kotatsu available
Couple seats available, night view
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale