2024.05.29
Hello, this is Rakuzo Utage Yurakucho Ekimae Branch (Ginza).
5月も終盤となりましたが、皆さんいかがお過ごしでしょうか。春から初夏へとこれから季節が変わりますが、そうするとビールがさらに美味しく飲める季節がやってきますね。本日は、ビールのお供におすすめしたい、揚げ物料理をご紹介します。
若鶏の竜田揚げ/759円(税込)
お酒のお供に最適な揚げ物料理として、「若鶏の竜田揚げ」をご紹介します。こちらは、若鶏の柔らかな肉を香ばしく揚げた一品で、外はカリッと中はジューシーな食感が特徴です。竜田揚げの衣と、若鶏の旨みが絶妙にマッチし、お酒との相性も抜群です。一口食べるたびに、その香りと味わいが口いっぱいに広がります。
ビールをはじめ、さまざまなお酒のお供におすすめです。
ホクホク長芋の唐揚げ/803円(税込)
続いてご紹介するのは、お芋好きな方におすすめの「ホクホク長芋の唐揚げ」です。長芋のホクホクとした食感が特徴で、サクッとした表面との食感との対比を楽しみながらお召し上がりください。そのままでも十分に美味しいですが、お酒と一緒に食べるとさらに美味しさが引き立ちます。
ビールや日本酒、焼酎など、さまざまなお酒に合わせてお召し上がりください。
Rakuzo Utage is a Japanese dining room with all private rooms.
You can enjoy our private rooms with your friends, colleagues, business associates, loved ones, family members, or anyone else without worrying about the eyes of other customers. We are proud of our private rooms, which have a relaxed atmosphere and are well received by our customers for their comfort. Please use them for your banquets.
Kaiseki courses are available, using an abundance of seasonal delicacies from the mountains and the sea. Private rooms with a relaxed atmosphere are available for important occasions such as meetings with important persons, business associates, and business partners, along with a wide variety of all-you-can-drink options. We have a wide variety of alcoholic and non-alcoholic beverages for all-you-can-drink. We are especially proud of our shochu selection.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Rakuzo Utage Yurakucho
Address: 3F aune Yurakucho, 2-3-5 Yurakucho, Chiyoda-ku, Tokyo
Phone number: 050-5269-9064
Facebook isthis way (direction close to the speaker or towards the speaker)
Instagram isthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Yurakucho Ekimae Branch (Ginza)!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.