The first signs of winter are gradually bringing color to the trees throughout the city. As the real cold sets in, we’d like to tell you about our banquet menus—perfect for sharing a special moment with your loved ones—and the unique dining experiences we offer.
A warm gathering in a private room, heralding the arrival of winter
On a night in the month of Shimotsuki, when the cold really sets in, spending time in a warm, cozy space is a luxury like no other. At our restaurant, we are committed to the concept of all-private-room seating, allowing you to enjoy your privacy without worrying about prying eyes. Especially during the colder months, our private rooms with sunken kotatsu tables—where you can stretch out your legs and relax—are particularly popular. The spaces, separated by walls and doors, exude a warmth that makes you forget the cold outside, allowing you to deepen your conversations with close friends and loved ones. Despite its convenient location near Fuchu Station, the moment you step inside, you’re enveloped in tranquility. Many guests choose this spot as a place to escape the hustle and bustle of daily life and truly unwind. No matter the size of your gathering, we are fully committed to helping you create memorable moments in the comfort of your private room—a truly special setting.
The Changing Seasons, as Reflected in the Four-Season Kaiseki Course
To help you experience the changing seasons at your table, our restaurant offers the “Four Seasons Kaiseki Course.” This eight-course meal, which includes a two-hour all-you-can-drink plan, is available starting at 6,600 yen to 6,000 yen (tax included). The greatest appeal of this course lies in its structure, where a story unfolds with each dish. The harmony of flavors, meticulously crafted by our professional chefs, gains even greater depth when enjoyed in the serene atmosphere of our private dining rooms. A major benefit is that by letting the professionals curate the experience for you—rather than having to choose dishes yourself—you can fully immerse yourself in the story they’ve created without interrupting the flow of conversation, allowing you to savor the lingering aftertaste of the meal right to the very end. By experiencing the natural sweetness and umami of seasonal ingredients through each dish as it is served, this promises to be a special feast that enriches your evening in the month of Shōgatsu.
A Variety of Seating Options to Create Your Ideal Banquet Experience
To meet a wide range of needs—from business gatherings to private get-togethers—our restaurant offers a variety of seating options. Our private rooms with sunken hearths can accommodate up to 29 guests, ensuring a private space without compromising the sense of togetherness, even during large banquets. We also offer table-style private rooms that accommodate up to 10 guests, making them ideal for situations where removing shoes is difficult or for formal dining occasions. With excellent access from Fuchu Station, we can minimize travel inconvenience whether you’re stopping by after work or hosting guests from out of town. These private spaces are ideal for confidential discussions and important business negotiations. By combining our diverse seating options with our comprehensive all-you-can-drink plans, we deliver high-quality hospitality for any occasion.