Official] All private rooms Rakuzo Utage Kyoto Ekimae Branch

2026.05.29

Rakuzo Utage Kyoto Ekimae Branch Recommended Course｜Rakuzo Utage Kyoto Ekimae Branch

Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.

The three courses, which allow you to enjoy seasonal ingredients and seared dishes, are easy to use for a wide range of occasions such as banquets, dinners, and gatherings with friends. The balance and satisfaction of the dishes are well matched and can be enjoyed together with the private room space where you can spend a relaxing time.

Standard satisfying course to enjoy meat and fish

Ajiwai Course (4,730 yen/person)
This popular course offers a wide range of dishes from appetizers to sashimi, fish, and meat. Dishes that make the most of the ingredients, such as batter-fried red fish and grilled chicken thigh, can be enjoyed as you eat more and more. Chirashizushi and dessert are also included, making it a satisfying course for banquets. Recommended for those who want to enjoy food and drinks while relaxing in a private room.

A well-balanced course to enjoy chicken dishes

Chicken course (5,280 yen/person)
This course allows you to enjoy the flavor of chicken in a variety of cooking methods. A variety of dishes that bring out the texture and flavor of chicken, such as grilled, deep-fried, and steamed dishes, are available. The dishes are not too heavy and easy to eat, making them suitable for people of all ages. The all-you-can-drink package makes it easy to use for company banquets and gatherings with friends.

A course centered around a rich white motsu nabe (hot pot)

White Mussel Course (5,830 yen/person)
This course focuses on nabe (hot pot), which is infused with the texture of plump white pork and the sweetness of vegetables. The richness and mildness of the nabe are pleasant and can be enjoyed all the way through to the end. Appetizers, sashimi, and fried dishes are also included, so you can enjoy not only nabe but a variety of other dishes as well.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.

Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.

We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.