2026.07.08
Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.
To cater to our guests’ diverse needs, we offer a wide variety of affordable and value-packed banquet courses, ranging from budget-friendly options to slightly more luxurious ones. Please enjoy dishes made with seasonal ingredients unique to this time of year with our “All-Chicken Course.” As this is our standard course, it’s the perfect choice if you’re unsure which one to select.
The “All-Chicken Course” is, as the name suggests, a popular course where you can enjoy a wide variety of chicken dishes. For the grilled main course, we serve Oyama chicken cartilage meatballs and a carefully prepared dashi-flavored rolled omelet; for the fried dish, we offer Chicken Nanban served with a generous helping of egg-rich tartar sauce. This highly recommended course features a wide variety of appetizers that pair perfectly with drinks. Of course, it also includes main dishes and dessert, so you’re sure to leave feeling fully satisfied.
The detailed dishes of the entire course are as follows
[Appetizer] Egg and Tofu with Shrimp and Okra in Thick Gravy・Horse Mackerel with Youlin Chicken Sauce・Tantan Pork Shabu-Shabu Salad
Salad】 Steamed chicken and half-boiled egg salad with special sesame sauce
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Oyama Dori-no-Tsukune (chicken bones) and Dashi-maki Tamago (egg rolls) with broth
Chicken Nanban with plenty of egg tartar
Meal】 Rice with Oyama chicken, salmon, salmon roe and mushrooms
Milky custard pudding +220 yen (tax included)
Our restaurant has private rooms ranging from seats for small groups to spacious seats for banquets. Since they are completely private rooms with walls and doors, they can be used not only for private drinking parties, but also for business occasions such as business entertainment and dinners.
Rakuzo Utage is a Japanese dining restaurant featuring a variety of private rooms of all sizes, serving luxurious dishes made with the finest ingredients from land and sea. With private rooms ranging in size, we can accommodate a wide range of occasions—from small gatherings and business dinners to medium-sized banquets and large group events. Our cuisine, which is popular with guests of all ages and genders, will add a special touch to your celebration. We invite you to savor our most popular dishes, such as sashimi and grilled skewers. We also offer a wide selection of banquet courses that include great value all-you-can-drink options. We sincerely look forward to welcoming you.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-5258 Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.