Official] All-Seater Private Room Rakura Utage Nagoya Sakae Nishikidori Branch

2026.05.27

Enjoy our seasonal menu recommendations｜Rakuzo Utage Nagoya Nishiki-dori Private Dining Room

Hello, I am the PR person in charge of private room dining, Rakuzo Utage Nagoya Nishiki-dori Branch.

Are there any of you who enjoy savoring the flavors of the season as the seasons change? At our restaurant, we offer dishes made with seasonal ingredients and dishes that capture the essence of the season as part of our “Seasonal Specials” menu.

Our spring menu is currently available. Since we’ll be switching to the summer menu soon, please take this opportunity to enjoy our spring menu.

Please enjoy these easy-to-eat skewered dishes

Spring shiitake mushroom prosciutto cream cheese skewers / 539 yen (tax included)

We’ve prepared “Spring Shiitake Mushroom Skewers with Prosciutto and Cream Cheese,” a simple way to enjoy shiitake mushrooms at the height of their season in spring. Having survived the winter, these shiitake mushrooms burst with umami when grilled. We’ve paired these flavorful spring shiitake mushrooms with prosciutto and cheese. The saltiness of the prosciutto and the richness of the cheese bring out the umami of the spring shiitake mushrooms.

Since they’re easy to enjoy on skewers, please give them a try.

Its refined flavor makes it perfect for adult gatherings.

Deep-Fried Spanish Mackerel and Bamboo Shoots / 759 yen (tax included)

Next, we’d like to introduce our “Deep-Fried Spanish Mackerel and Bamboo Shoots in Dashi Broth.” Both Spanish mackerel and bamboo shoots are spring ingredients. The mild dashi broth brings out the best in both the Spanish mackerel and the bamboo shoots. This dish is perfect for when you want to take a moment to relax. We hope you’ll give it a try.

Today we introduced a selection of our menu items—what did you think? We also offer a variety of other dishes, including seasonal specialties, that pair perfectly with drinks, so please be sure to try a variety of our menu items.

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-5269-9179
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Nishiki-dori branch of Rakuzo Utage, a private dining room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.