blog post

2026.07.15

A pairing experience featuring carefully crafted dishes and fine wines, enjoyed in a traditional Japanese private room

Hello. I’m the PR representative for Rakuzo Utage, the all-private-room restaurant located in front of Yurakucho Station (Ginza).

The foliage has grown lush, and we’ve entered the season when we can feel the refreshing breeze of early summer. We sincerely thank you for your continued patronage. Today, we’d like to share with you the charm of “pairing”—the art of carefully exploring the harmony between food and drink in the serene private dining rooms we’re so proud of. Let’s explore the blissful moments created by the combination of traditional Japanese flavors crafted by our chefs and our carefully selected premium sake.

The ultimate pairing where hot pot dishes and fine sake complement each other perfectly

At our restaurant, we serve hot pot dishes that bring out the maximum umami flavor of the ingredients. Our “White Offal Hot Pot Course” and “Taiwanese Offal Hot Pot Course” are signature dishes that have earned high praise from many of our customers. The sweetness of the offal and vegetables, infused with our rich broth, is brought out even more when paired with crisp shochu or sake. In particular, we take pride in our extensive selection of shochu, and the contrast between the heat of the hot pot and the chill of the drink is truly a luxury for adults. Precisely because you’re in the secluded setting of a private room, you can enjoy finding your own perfect balance without worrying about those around you. We invite you to take your time and savor the moment when the deep richness of the hot pot broth and the aroma of the sake intertwine on your palate.

The Harmony of Seasonal Flavors and Alcohol in a Kaiseki Course

The “Four Seasons Kaiseki Course” and “Ultimate Kaiseki Course,” which capture the changing seasons, feature dishes with delicate flavors in every single course. From the appetizers to the final course, the head chef uses only the finest seasonal ingredients, making the selection of sake that complements each season’s flavors all the more important. For example, connoisseurs enjoy pairing dishes that highlight the delicate flavor of dashi with a crisp sake that doesn’t overpower the aroma, while rich, full-bodied sake is the perfect match for fatty grilled dishes. We offer a wide variety of beverages, ranging from alcoholic to non-alcoholic options, so please feel free to ask our staff for the perfect drink to complement each course as your meal progresses. You can fully appreciate the harmony between the food and drink and discover the role that beverages play in the narrative of our course meals.

A Sophisticated Experience to Savor in a Private Room

Taking full advantage of our unique feature—that every seat is in a private room—we have created an environment where our guests can truly relax. From private rooms for two to those accommodating up to 40 guests, we offer the perfect space to suit any occasion. In these quiet, private rooms, you’ll be able to fully appreciate the delicate aromas of our drinks and the beautiful presentation of our dishes. Whether for business entertaining or celebrating a special occasion with loved ones—any situation where conversation is key—the pairing of food and drink is an essential element that adds a touch of elegance to the occasion. Please enjoy a special time in our refined Japanese-style setting, listening to the harmony created by our drinks and cuisine. Our entire staff is dedicated to providing heartfelt hospitality to ensure your day is one you’ll always remember.

Store Information

Rakura Utage Yurakucho Ekimae Branch (Ginza)

address (e.g. of house)
〒100-0006
3F aune Yurakucho, 2-3-5 Yurakucho, Chiyoda-ku, Tokyo Reception 3F
Access
2 minutes walk from JR Yurakucho Station Ginza Exit
1 minute walk from Exit A1 of Hibiya Subway Station
Ginza Subway Station, Exit C1, 1 min. walk
Phone number
050-2018-8861
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
4,000 yen (regular average)/4,300 yen (banquet average)
settlement
▼ Credit Cards
VISA, Mastercard, JCB, AMERICAN EXPRESS, DinersClub, UnionPay, discoverCard
▼ QR payment
PayPay, d-pay, auPay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay, Quick Pay
▼ Traffic IC
PASMO, suica, Kitaca, TOICA, manaca, ICOCA, SUGOCA, nimoca, Hayakaken
▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
161 seats
Zashiki seating and sunken kotatsu available
Couple seats available, night view
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale